Judith is a fairy in the world of writing: she manages to turn any topic (far not only a kitchen-related) into an entertaining text that is so easy and educating to read. Fond of gardening, reading, and cooking, of course.
Emily has over 10 years of professional experience using, testing and comparing kitchen appliances. Her knowledge helps to easily and naturally solve everyday problems. She is also the owner of the lifestyle blog emilyreviews.com
Last updated: June 15, 2021
If you have decided it was time you took control of the meat you use in your favorite recipes, a meat grinder is the appliance you need. With a quality meat grinder, you can control the quality, type, and texture of meat you use and can also do other things such as making your own sausages at home. Finding the best meat grinder under $200 is not very easy because there are so many models available out there and there are lots of features to take into account before purchasing one.
To make your search for a quality meat grinder easier, we reviewed 27 models and selected the STX Turboforce Classic 3000 Series Electric Meat Grinder as our editor’s choice. This is an electric meat grinder that comes with an incredible selection of accessories while also boasting a powerful motor. We also included four other models in our top, so you can easily find a meat grinder that suits your preferences.
When reviewing the meat grinders, we spent days reading reviews from consumers who tested these products in their homes, and looked at a multitude of features, including power, operation, capacity, dimensions and warranty. All the information we gathered is available in the comparison table below, which is followed by detailed reviews of each of the meat grinders. If you are looking for more information about what to look for when shopping for the best meat grinder under $200, the buying guide at the very end provides you with all the details you need to make an informed choice.
"This manual model is constructed of stainless steel and heavy-duty plastic, is extremely lightweight with only 2 lbs, and suction base is very strong and you can basically attach the meat grinder to any flat surface."
"This model has heavy-duty cast-iron construction with double-tin plating, includes three sausage-stuffing fillers and the knife is a self-sharpening stainless-steel one, and the manufacturer offers amazing lifetime warranty."
A highly versatile meat grinder that is suitable for users who need to handle large quantities of meat, the STX Turboforce Classic 3000 Series Electric Meat Grinder is a commercial-grade appliance that does a tremendous job when used in a home setting. The meat grinder has a three-speed engine and a total power of 3,000 watts, which is one of the highest we’ve seen in a grinder designed for home use. The outside of the machine is made from cast aluminum for extra durability, and the machine is very easy to assemble and disassemble, which makes it ideal for those who haven’t used this type of appliance before.
The built-in hardened carbon steel gears make the STX Turboforce Classic 3000 Series Electric Meat Grinder very resistant to wear and tear, and the Kubbe attachment enhances the grinding. Users who tested and reviewed this machine liked that assortment of accessories that come with this machine, including, among others, several sizes of sausage stuffing tubes, a meat pusher, and a 3-in-1 burger slider.
The STX Turboforce Classic 3000 Series Electric Meat Grinder can handle between 180 and 240 lbs of meat per hour, provided that the meat is already cubed, which is generally more than you might need for home use. The manufacturer doesn’t recommend using this machine in a commercial setting, but its output and durability make this a professional-grade meat grinder. This electric meat grinder comes with a 3-year warranty.
More features: comes with 3 – various stainless steel cutting plates for coarse, medium, fine grinding of meat that makes stuffing and filling,1- big sausage stuff, 1 – stainless steel cutting blade, 1 – plastic food pusher; 1 – sausage attachment; all cutting plates and cutting blade are dishwasher safe
Those who are looking for an electric meat grinder that offers excellent value for money, the Sunmile SM-G31 is perhaps the best choice out there. It is a solid appliance that comes with numerous accessories at a budget-friendly price to suit the majority of home users. Even though it doesn’t sport a very powerful motor, this meat grinder has a small 250W/800W that is quiet while still performing well. This makes the Sunmile SM-G31 a balanced choice for those who are looking for an inexpensive consumer-grade appliance with a good output performance.
We particularly liked that this meat grinder comes with a variety of attachments that allow you to prepare various things, ranging from pasta noodles to sausages. This is actually one of the few meat grinders on the market under $200 that comes with a noodle attachment. The blade is only capable of handling boneless meat and vegetables, and you cannot use it for any kind of hard bone pieces, but this shouldn’t be a deal breaker for most users.
You need to cut the meat in rather small cubes to prevent jams with the Sunmile SM-G31, but as long as you do so, you can obtain roughly the same performance and speed as you would with more expensive models. Like most other meat grinders, the individual pieces may be a bit difficult to clean, but the cutting blades and the cutting plate are safe to use in the dishwasher.
What stands out?
Multiple cutting plates
What cons did we manage to find?
Meat needs to be cut in rather small cubes to avoid jams
Our budget pick is the Simple Being Manual Meat Grinder, a small machine that is made of a combination of stainless steel and heavy-duty plastic. This is an inexpensive meat grinder that would suit the needs of those who are only grinding meat occasionally. The stainless-steel blades are sharp enough to handle just about any type of meat, except for hard-bone pieces, and they are fully covered to protect your fingers from accidents.
Thanks to its small dimensions, this meat grinder is very lightweight, which means that it is easy to operate and store when not in use. The compact size makes it a very suitable choice for small kitchens. You can use this meat grinder for various types of meat, which you have to cut into small pieces, as well as vegetables, peanuts, fruits, garlic and more.
We liked that this meat grinder is very easy to use and doesn’t require a lot of assembly. While it doesn’t come with lots of accessories, it makes it very easy to prepare meatballs, sausages and burgers in your kitchen. The suction base is very strong and you can basically attach the meat grinder to any flat surface. Users mentioned that the grinder keeps its strong attachment during use. The Simple Being Manual Meat Grinder is designed in California and comes with a 100% money back guarantee if you’re not happy with it.
More features: comes with 1 – Large Capacity Meat Pan in 13″ x 9″ x 2-3/8″, 1- Cutting Knife, Coarse (3/8″), Fine (3/16″) & Stuffing Plates, 4 -Stuffing Tubes (3/8″, 1/2″, 3/4″, 1-1/8″) & 1 – Solid Meat Stomper
The Kitchener Elite 52020871 Heavy Duty Meat Grinder is a heavy-duty appliance that you can use for commercial purposes. The ideal choice for those who want to grind large quantities of meat on a regular basis, this is a machine that allows you to use large chunks of meat, so you don’t have to cut everything into small pieces beforehand. The heavy-duty stainless-steel design of this electric meat grinder is rust-free, while the air-cooled motors and the steel gear mechanism make meat grinding a very smooth process.
Many reviewers mentioned that this heavy-duty grinder performs impeccable and delivers consistent results no matter what kind of meat you decide to throw its way. While there may be a couple of hiccups involving meat clogging, overall the results are the ones you would expect from a professional-grade machine. The motor power is 370W and the output capacity is 240 lbs/hour, which is not something you can achieve with meat grinders designed for occasional home use.
The Kitchener Elite 52020871 Heavy Duty Meat Grinder comes with multiple accessories for sausages and more, including a solid meat stomper, stuffing tubes, and cutting knives. This is the perfect meat grinder to go for if you’re particularly interested in making sausages, because of the multitude of accessories included for this purpose.
Manual meat grinders have been popular in kitchens all over the world for decades, and are a good option for those who want to have lots of control when it comes to grinding their meat. The Victoria Manual Meat Grinder comes with multiple coarseness levels, so you can choose the best one for your meal’s final taste. Whether you like your meat ground superfine or coarse, this grinder allows you to make the most of the flavor of your cuts. What’s even better, this meat grinder comes with a lifetime warranty.
The accessories include three sausage-stuffing fillers and the knife is a self-sharpening stainless-steel one. Users who reviewed this meat grinder mentioned that it does a great job handling multiple types of meat and that you can use it successfully for burgers, minced meats, meatloaf, meatballs and much more.
The heavy-duty cast-iron construction with double-tin plating of the Victoria Manual Meat Grinder is indeed designed to last a lifetime, and it is guaranteed to resist corrosion and stains. The output capacity of this manual meat grinder is 0.5 to 1 pound per minute. This is a very easy to use machine, as you don’t have to fiddle with different functions as in the case of electric models. All you have to do is place the cut meat inside, set the coarseness, and grind it.
The main benefit of using ground meat you prepared yourself is the fact that you can retain all the flavor of the cut while doing it on the spot, so you always use freshly ground meat for all your recipes. But meat grinders often are too expensive, that’s the downside of such devices. Below you will find all the info you need to make the perfect choice of less pricey meat grinders in order to save a buck and don’t lose the quality of your meat.
Features to consider while choosing a meat grinder under $200
Because there are so many meat grinders under $200 available on the market, we took into account numerous features that you should look for before deciding which model is the right one for you. These include the type of grinder, blades, capacity, warranty, accessories, and safety features. We also considered the ease of use and the price of the machines during our research.
Operation and power
The two main types of meat grinders you can choose from are electric and manual. With an electric meat grinder, you can grind large quantities of meat with the push of a button, as for example with Kitchener Elite 52020871 Heavy Duty Meat Grinder. Manual meat grinders are generally more affordable and they last longer, while also allowing you to determine the coarseness of the meat. If you opt for an electric model, you need to take into account the power of the motor, with 180 watts being the minimum output for quality results.
Different models have different blades, but always look for stainless steel ones as they are less prone to rusting. More sophisticated models such as the STX Turboforce Classic 3000 Series Electric Meat Grinder have multiple blades to suit different types of meats. The blades are generally dishwasher safe, but always consult the instructions manual to make sure you care for them properly.
The capacity of a meat grinder refers to the amount of meat you can grind per hours. This varies from one model to another, with the STX Turboforce Classic 3000 Series Electric Meat Grinder sporting a capacity of 180-240 lbs/hour. Manual models end to have lower capacities, and you cannot use them to grind large quantities of meat without your arm becoming sore.
All the meat grinders we reviewed come with a warranty, ranging from one year to lifetime warranty, like in the case of the Victoria Manual Meat Grinder. This covers your purchase in the event the machine breaks, but it won’t cover you if you used the machine incorrectly. Putting bones in the machine and clogging it is generally a surefire way to invalidate the warranty.
When choosing a meat grinder, consider storage space as well as the amount of space you have available on the countertop to operate it. Manual grinders are generally smaller than electric ones and you can easily store them out of sight when not in use. Weight is related to dimensions, and you should make sure you can move the machine easily. So, for example, Simple Being Manual Meat Grinder will offer you the most compact and lightweight option.
Most of the meat grinders under $200 on the market come with a variety of accessories, with our editor’s choice, the STX Turboforce Classic 3000 Series Electric Meat Grinder, being the best one in terms of accessories. Accessories may include different plates that determine the coarseness of the ground meat, various size stuffing tubes that come in handy when making sausages, and optional foot switches. The STX Turboforce Classic 3000, for example, comes with lots of accessories that you may not find in other models, such as foot pedal control, three cutting blades and six grinding plates.
Ease of use
Electric meant grinders are generally very easy to use, as you can place the meat inside and press a button, leaving the machine to do the rest of the job. For most models designed for home use you need to cut the meat into small pieces before putting it into the machine. Manual models are also easy to use, but you need to do the grinding manually, which can quickly become tiring if you have to deal with large quantities of meat.
Some electric meat grinders come with a shut-off feature so they stop working if they become clogged to avoid any further damaged. Whenever possible, look for blades that are fully covered to protect your fingers from accidents.
Prices of meat grinders can vary greatly between models, with manual models being the most affordable. More expensive models generally come with more accessories and they may have a more durable construction.
Meat grinder maintenance
Most meat grinders don’t require maintenance besides cleaning them thoroughly after every use. Make sure you read the instructions provided by the manufacturer for correct maintenance, especially in the case of stainless-steel models to prevent them from rusting.
Meat grinders are not just for grinding meat — you can use them for making sausages thanks to the sausage filler attachments included with most of the models, and also for grinding vegetables and making burger patties and other meat-based meals. Keep in mind that not all models are suitable for grinding vegetables, and you should definitely not try to grind bones in your meat grinder unless the instructions provided by the manufacturer specify that it is safe to do so.
Only meat grinders with a powerful motor are suitable for grinding bones. However, most manufacturers advise users not to put bones in the machine, as this may clog the motor and reduce the overall speed. Even with powerful grinders, you should only attempt to grind bones from small animals such as chicken bones. Never attempt to place large bones into a meat grinder as you may ruin the motor.
We reviewed more than two dozen of the best meat grinders under $200 available on the market and reached the conclusion that the best buy is the STX Turboforce Classic 3000 Series Electric Meat Grinder, which is the reason we featured it as our editor’s choice. A powerful electric meat grinder, the STX Turboforce Classic 3000 comes with a plethora of attachments to suit the needs of every cook. It also as a high capacity and a lengthy three-year warranty for extra peace of mind. The Sunmile SM-G31 comes in second place, and is the best meat grinder out there for those who are looking to get the best value for their money. This model comes with multiple cutting plates and many of the its accessories are dishwasher safe. Finally, if you’re looking for a budget model, the Simple Being Manual Meat Grinder is a compact meat grinder that does the job well and can handle multiple types of meats and veggies.